Brunch
FOR THE TABLE
Prosciutto, Copa, Salami, Blueberry White Stilton, Honey Truffle Goat, Port & Brandy Cheddar, Olives, Pickle Okra, Mango Chutney, Tomato Jam, Crackers, Grilled Toast
Warm Strawberries, Powered Sugar
Fresh Berries, Granola, Local Honey
Raspberry Anglaise, Cinnamon Brown Sugar Butter
Multigrain toast, Roasted Tomatoes, Hard-Cooked Egg, Lemon Dressed Arugula
GARDEN
Fresh Mozzarella, Arugula, Basil, Walnut Pesto, Balsamic Glaze
House Mix Greens, Strawberries, Goat Cheese Crumbles, Walnuts, Balsamic Vinaigrette
Romaine Leaves, Shaved Parmesan, Caesar Dressing, Garlic Croutons
Add Chicken $6, Shrimp $7, Steak $8
BETWEEN THE BREAD
Fresh Mozzarella, Walnut Pesto, Tomato, Baby Spinach, Fries
Angus Beef, Brie, Lettuce, Tomato, Onion, Fries
Add Applewood Smoked Bacon $2, Fried Egg $2
FROM THE COOP
Applewood Smoked Bacon, Hash Browns, Multi-grain Toast
Asparagus, Goat Cheese, Herb Roasted Fingerlings
Butter Toasted English Muffin, Citrus Hollandaise, Lemon-Dressed Arugula
Hash Browns
“Nashville Hot” Chicken Tenders, Pearl Sugar Waffle, Local Honey, Tomato Jam
Fresh Berries, Pistachio, Bourbon Maple Syrup
Five Spice Brown Butter, Charred Marshmallow, Pecan, Bourbon Maple Syrup
Add Eggs Your Way $4
BUT FIRST, COCKTAILS
Wheatley Vodka or Teremana Tequila, Lemon, Lime, Filthy Olives
Aperol, Prosecco, Club Soda, Garnish with an Orange Wheel
Bubbles and Fresh Orange Juice
Wheatley Vodka or Teremana Tequila, Jumbo Shrimp, Applewood Smoked Bacon, Lemon, Lime, Filthy Olives, Old Bay Rim
FOR PARTIES OF 6 OR MORE, A 18% GRATUITY WILL BE ADDED TO THE CHECK
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.